Establishing a Slave Economy
The VOC's directors intended that the settlement at Table Bay should amount to no more than a small supply station able largely to pay for itself. European settlement was to be limited to VOC employees only, and their numbers were to be kept as small as possible. Company ships could stop to take on water, to get supplies of fresh fruit and vegetables grown by VOC employees, and to trade for fresh meat and milk from the local Khoikhoi. The Khoikhoi were also expected to supply the labor needs of the settlement--building wharves and warehouses, putting up offices, and laying out roads. Within its first half decade, however, the Cape Colony was growing in ways unforeseen at its establishment. Most Khoikhoi chose not to labor for the Dutch because of low wages and harsh conditions; and, although ready initially to trade with the Dutch, they became increasingly unwilling to sell their farm products at the prices offered by the VOC. As a result, three processes were set in motion in the 1650s that were to produce a rapidly expanding, racially stratified society. First, the VOC decided to import slaves to meet local labor needs, and it maintained that policy for more than 100 years. Second, the VOC decided to free some of its employees from their contracts and to allow them to establish farms of their own to supply the Dutch fleets, thereby giving rise to a local settler population. Third, to supply the needs of the fleets as well as of the growing local population, the Dutch expanded ever farther into the lands of the Khoikhoi, engaging in a series of wars that, together with the effects of imported diseases, decimated the indigenous population.
Van Riebeeck had concluded within two months of the establishment of the Cape settlement that slave labor would be needed for the hardest and dirtiest work. Some thought was given to enslaving Khoikhoi men, but the idea was rejected on the grounds that such a policy would be both costly and dangerous. With a European population that did not exceed 200 during the settlement's first five years, war against neighbors numbering more than 20,000 would have been foolhardy. Moreover, the Dutch feared that Khoikhoi people, if enslaved, could always escape into the local community, whereas foreigners would find it much more difficult to elude their "masters."
Between 1652 and 1657, a number of unsuccessful attempts were made to obtain men from the Dutch East Indies and from Mauritius. In 1658, however, the VOC landed two shiploads of slaves at the Cape, one containing more than 200 people brought from Dahomey (later Benin), the second with almost 200 people, most of them children, captured from a Portuguese slaver off the coast of Angola. Except for a few individuals, these were to be the only slaves ever brought to the Cape from West Africa. Thereafter, all the slaves imported into the Cape until the British stopped the trade in 1807 were from East Africa, Mozambique, Madagascar, and South and Southeast Asia. Large numbers were brought from India, Ceylon, and the Indonesian archipelago. Prisoners from other countries in the VOC's empire were also enslaved. The slave population, which exceeded that of the European settlers until the first quarter of the nineteenth century, was overwhelmingly male and was thus dependent on constant imports of new slaves to maintain and to augment its size.
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